Living Walls and Vertical Gardens

Edible Greenwall

Finished herb vertical garden

Greenscaped buildings has created two gorgeous greenwalls with Tournesol’s products. Above is the Pizzeria Mozza wall in Hollywood, owned by Batali & Bastianich Hospitality Group. The first shows the installation process – they finished installing February 24^th, and the next image from is a follow up. You can see all the edibles growing upwards in the second one! The wall has several variations of sage, geraniums, parsley, mint and lettuce, along with Italian dandelion, bull’s blood beets, pansies, rosemary, Chinese celery, chicory, spinach and hon tsai tai. It’s been a pretty successful project overall and in a few weeks, they’ll be adding two rows of ornamentals to the top of the system.

Also, last month they finished an ornamental wall for a local law firm who just moved into a high-rise in Downtown San Diego. They have a great courtyard area at the end of their 22^nd floor of their building. You can see the dramatic effect the wall has on the space in the second picture down, and how it helps frame the amazing view they have of the harbor! The picture immediately below is a close up of the left panel. Some of the ornamentals we used include bromeliads, bird’s nest ferns, imperial red philodendrons, spider plants, sword ferns, pothos and nephytis.

Close-up of the Greenwall

San Diego Greenwall

There are more pictures of both on their blog – greenscaped.wordpress.com.

Here’s Chris Lyon from Tournesol showing how the system works: